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Halloween Recipes
Kraft Foods' Boo Cups
By Kraftfoods
INGREDIENTS
3-1/4 cups cold milk
2 pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
20 OREO Cookies, crushed, divided
30 miniature semi-sweet chocolate chips
Make: 15 servings.
PREPARATION
1. BEAT milk and pudding mixes with whisk 2 min. Stir in 1/2
each COOL WHIP and cookie crumbs.
2. SPOON 1 Tbsp. of the remaining crumbs
into each of 15 (6-oz.) plastic cups. Cover with layers of pudding
mixture and remaining crumbs.
3. DROP remaining COOL WHIP by spoonfuls
onto desserts to resemble ghosts. Add chocolate chips for the
eyes.