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Halloween Recipes
Baked Monster Eyes
INGREDIENTS
1 lb. lean ground beef
2 T. taco seasoning
2 T. ice water
1/2 C. shredded Mexican cheese (or cheddar, Monterey jack, or
Colby)
1 C. crushed tortilla chips
1 C. sour cream
32 black olive halves
taco sauce
PREPARATION
1. Mix together the ground beef, taco seasoning, and ice water.
Press into 32 mini tart (or muffin) tins. Press firmly into
the bottom and up the sides of the pans.
2. Sprinkle the cheese and then the tortilla
chips over the bottom and sides of the beef mixture, gently
pressing into the beef if necessary to hold the mixture on the
sides.
3. Spoon the sour cream into each meat cup.
Top with a half olive, cut side up. Fill the cavity in the olive
with the taco sauce. Bake at 375°F.
for 10 minutes. Serve hot.
